"Easy Baked Salmon Recipe For Busy Parents - Flavorful and Delicious!"

"Easy Baked Salmon Recipe For Busy Parents - Flavorful and Delicious!"
Baked Salmon with Lemon and Dill – An Easy, Healthy Recipe for the Busy Stay-at-Home Parent As a stay-at-home parent, it can be challenging to find the time to cook healthy meals for your family. This easy and delicious recipe for baked salmon with lemon and dill is the perfect solution! Not only is it packed with flavor and nutrition, but it can be prepared in less than 30 minutes. Ingredients: • 2-4 salmon fillets, 6-8 ounces each • 1/4 cup freshly squeezed lemon juice • 2 tablespoons freshly chopped dill • 1 teaspoon salt • 1/2 teaspoon black pepper • 2 tablespoons olive oil • 2 tablespoons butter • 1 lemon, cut into wedges (optional) Instructions: 1. Preheat your oven to 375°F. Grease a baking dish with butter or oil. 2. Place the salmon fillets in the prepared baking dish. 3. In a small bowl, combine the lemon juice, dill, salt, pepper, olive oil and butter. Mix until combined. 4. Pour the mixture over the salmon fillets and use a spoon to spread it evenly over the top of each fillet. 5. Place in the preheated oven and bake for 20-25 minutes or until the salmon is cooked through and flakes easily when tested with a fork. 6. Serve hot with lemon wedges if desired. Enjoy! As you can see, this is an incredibly simple yet tasty dish to prepare when you’re in a rush! Not only is it healthy and flavorful, but it’s also surprisingly easy to make; all you need are a few basic ingredients and some time in the oven! Plus, since this recipe calls for salmon as its main ingredient, you’ll be able to reap all of its health benefits as well – like omega-3 fatty acids which help support heart health and reduce inflammation in the body. For busy stay-at-home parents looking for an easy yet nutritious dinner option for their family’s dinner table, this recipe for baked salmon with lemon and dill is just the ticket! Now that we’ve got you covered on how to make this delicious meal, let me tell you a story about how I discovered it: years ago while working as a chef at a five-star restaurant here in New York City, I was tasked with creating a new seafood dish that would offer up plenty of “wow” factor – something that was both elegant and delicious enough to satisfy even our most discerning customers. After much trial and error (and many taste tests!), I stumbled upon this recipe for baked salmon with lemon and dill – and I’ve been making it ever since! It never fails me; my family loves it just as much as my former customers did (without having to pay five-star prices!). So there you have it; this simple yet stunning dish is perfect for busy parents looking to whip up something healthy yet delicious in no time at all! Give it a try; I promise you won’t be disappointed! Bon appetit!

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