“Grill Like a Pro: BBQ Ribs Recipe for Stay at Home Parents”

Barbecue Ribs – An Engaging Stay at Home Parent Recipe

Barbecue ribs are a classic favorite for any family gathering or special occasion. When I was growing up, barbecues were always a staple at our family gatherings. My dad, who was an avid barbecuer, would always make the most delicious, smoky ribs that were tender and succulent. Now that I’m an adult and a stay at home parent, I’ve been able to recreate my dad’s barbecue ribs recipe and pass it on to future generations of my family.

Ingredients:
* 2-3 lbs of pork baby back ribs
* 1 cup of your favorite barbecue sauce
* 1/4 cup of brown sugar
* 2 tablespoons of Worcestershire sauce
* 1 tablespoon of garlic powder
* 1 teaspoon of onion powder
* 1 teaspoon of chili powder
* 1 teaspoon of paprika
* Salt and pepper to taste

Instructions:
1. Preheat the oven to 350°F and grease a baking sheet.
2. Place the ribs on the greased baking sheet and season generously with salt and pepper.
3. In a medium bowl, combine the barbecue sauce, brown sugar, Worcestershire sauce, garlic powder, onion powder, chili powder, paprika, and salt and pepper.
4. Spread the sauce mixture over the ribs and bake in the preheated oven for 1 hour.
5. Turn up the heat to 400°F and cook for another 15 minutes or until the ribs are cooked through and lightly charred on top.
6. Let cool for 5 minutes before serving with extra barbecue sauce on the side.

These barbecue ribs are absolutely mouthwatering! The combination of spices adds depth of flavor while the barbecue sauce adds a tangy sweetness that pairs perfectly with the pork ribs. Every time I make these ribs for my family, it brings back fond memories of my dad’s barbecues growing up and how he would put so much effort into making them just right every single time. These days I’m happy to be able to keep his legacy alive in our home by making these delicious barbecue ribs!