“Pork Chops with a Sweet and Savory Twist – The Staying at Home Parent’s Guide to Deliciousness!”

Pork Chops with Maple and Mustard Glaze

As a stay-at-home parent, I am always looking for new and exciting recipes to try with my family. Today, I want to share with you my latest favorite: pork chops with maple and mustard glaze. This recipe is an easy and delicious way to spice up your weeknight dinner. The combination of sweet maple syrup, tangy mustard, and savory pork chops is sure to please everyone in your family. Plus, the glaze requires only a few ingredients that you likely already have in your pantry. So let’s get started!

Ingredients:
– 4 boneless pork chops
– 1/3 cup maple syrup
– 2 tablespoons Dijon mustard
– 2 tablespoons apple cider vinegar
– 1 tablespoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste

Instructions:
1. Preheat your oven to 400 degrees Fahrenheit.
2. Place the pork chops on a baking sheet lined with parchment paper or aluminum foil.
3. In a small bowl, mix together the maple syrup, Dijon mustard, apple cider vinegar, garlic powder, onion powder, salt, and pepper until it forms a paste.
4. Spread the glaze over the pork chops evenly.
5. Bake for 25 minutes or until the internal temperature of the pork chops reaches 145 degrees Fahrenheit (63 degrees Celsius).
6. Let rest for 5 minutes before serving. Enjoy!

This recipe is incredibly simple yet incredibly delicious! The sweetness of the maple syrup pairs perfectly with the tang of the mustard and creates a glaze that will tantalize your taste buds. The garlic powder and onion powder add an extra layer of flavor that makes these pork chops irresistible. Plus, this meal can be cooked in under 30 minutes which makes it perfect for busy nights when you don’t have time to spend hours in the kitchen.

As a stay-at-home parent, I know how important it is to make meals that are both quick and tasty for my family. That’s why I love this recipe so much – it checks both boxes! My kids absolutely love these pork chops and beg me to make them every week! Plus, I love that these pork chops require only a few ingredients that I already have in my pantry so there’s no need to go out shopping for anything special.

This recipe has become one of our favorites at our house and I hope it will become one of yours too! I know your family will love it just as much as mine does! So give it a try tonight and let me know what you think!