Canuck Eats

Tag: grilled fish

  • Grilled Salmon with a Zing – A Delicious Dinner for Busy Stay-at-Home Parents!

    Grilled Salmon with a Zing – A Delicious Dinner for Busy Stay-at-Home Parents!

    Grilled Salmon with Lemon and Dill

    As a stay-at-home parent, I love trying out new recipes to keep things interesting. Grilled salmon with lemon and dill is one of my go-to recipes that never fails to impress the whole family. It’s easy to prepare, has great flavors, and can be cooked in minutes. Here’s my step-by-step guide to grilling perfect salmon, every time!

    Ingredients:
    4 salmon fillets
    2 tablespoons olive oil
    1 tablespoon dried dill
    2 lemons
    Salt and pepper to taste
    1 tablespoon butter (optional)
    Instructions:
    1. Preheat your grill or griddle pan to medium heat.
    2. Rub the salmon fillets with the olive oil, dried dill, salt, and pepper.
    3. Cut the lemons into wedges and set aside for later use.
    4. Place the salmon fillets on the preheated grill or griddle pan. Cook for 4-5 minutes on each side until cooked through.
    5. If desired, melt some butter on top of the salmon while it cooks for an extra layer of flavor.
    6. Once the salmon is cooked, squeeze the lemon wedges over the top and serve hot with your favorite sides!

    This grilled salmon recipe is perfect for busy parents who need a quick yet delicious meal that everyone will enjoy. The combination of lemon and dill brings out the flavor of the fish beautifully and creates an incredibly tasty dish that can be enjoyed by everyone in just minutes! Plus, it’s healthy too – as it’s packed with protein, omega-3 fatty acids, and Vitamin B12 – so you know you’re giving your family something nutritious as well as delicious!

    One of my favorite things about this recipe is its versatility – you can easily adapt it to suit different tastes and dietary requirements by adding other herbs or spices instead of dill or using different types of fish if you prefer. The possibilities are endless! And if you’re feeling adventurous, why not try baking or poaching your salmon instead? It’s so easy to make whatever version suits you best!

    I often serve this grilled salmon with a side of roasted vegetables or a fresh salad – it’s a great way to add some extra nutrition into your meal while still keeping things delicious. There’s nothing like sitting down to a healthy family dinner that everyone enjoys! It also makes for great leftovers – simply store any leftovers in an airtight container and enjoy them for lunch or dinner the next day!

    Every time I make this grilled salmon dish for my family I think back to a summer trip we took when my kids were younger. We stayed at a cabin by a lake in Canada and spent our days fishing together – it was such a wonderful experience! On one particular night we caught several salmon so we decided to have a little barbecue by the lake. We cooked up some amazing grilled salmon with lemon and dill – it was so delicious that we all agreed that it would become our family tradition ever since then! So when I make this dish now I always think back fondly to those days spent fishing with my kids – it brings back so many happy memories!

    Grilling up some salmon is definitely one of my favorite go-to recipes as a busy parent – not only is it quick and easy but it tastes delicious too! Plus, creating these special moments for my family makes me proud every time – there really is nothing like sharing a meal with your loved ones around the table!

  • “Grill Up Delicious Salmon with Mango Salsa and Enjoy a Night In as a Stay-At-Home Parent!”

    “Grill Up Delicious Salmon with Mango Salsa and Enjoy a Night In as a Stay-At-Home Parent!”

    Grilled Salmon with Mango Salsa

    As a stay-at-home parent, I’m always looking for new and interesting recipes to make with my family. Recently, I tried something a little bit different and a lot delicious—grilled salmon with mango salsa. It had the perfect combination of sweet, smoky, and tangy flavors that had everyone asking for seconds. Even my pickiest eater enjoyed it!

    Ingredients:
    • 2 salmon fillets
    • 2 tablespoons olive oil
    • 1 teaspoon smoked paprika
    • ½ teaspoon garlic powder
    • ¼ teaspoon salt
    • ¼ teaspoon ground black pepper
    • 1 mango, diced
    • ½ red onion, diced
    • 1 jalapeno pepper, seeded and minced
    • 1 lime, juiced
    • 2 tablespoons chopped fresh cilantro

    Instructions:
    1. Preheat your grill to medium-high heat.
    2. In a small bowl, combine the olive oil, smoked paprika, garlic powder, salt and pepper. Brush the mixture all over the salmon fillets.
    3. Place the salmon on the preheated grill and cook for 4 minutes per side (or until it is cooked through). Remove from the grill and set aside.
    4. In a medium bowl, combine the mango, red onion, jalapeno pepper, lime juice and cilantro. Mix until combined.
    5. Serve the grilled salmon with the mango salsa on top of it. Enjoy!

    For me, this meal was more than just a delicious dinner—it was also a reminder of how far my family has come in such a short amount of time. When I first became a stay-at-home parent almost ten years ago, I was intimidated by cooking meals for my family and often resorted to takeout or pre-made meals from the grocery store. But now I have the confidence to try new recipes like this one and to experiment with flavors that I wouldn’t have thought about before. It’s been an amazing journey!

    If you’re looking for an easy yet flavorful dinner that your whole family will enjoy, give grilled salmon with mango salsa a try tonight. The combination of sweet and smoky flavors is sure to be a hit! Plus, it’s a great reminder that with practice comes progress—something we can all appreciate as parents!