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Tag: spice rub
“Tantalize Your Taste Buds: Grilled Shrimp with Chili and Lime, Perfect for Stay-at-Home Parents”
Grilled Shrimp with Chili and Lime: A Story of a Stay at Home Parent
As a stay-at-home parent, I often find myself looking for creative ways to make meals that are both delicious and easy to prepare. My children love seafood, so one of our favorite family meals is grilled shrimp with chili and lime. Not only is this recipe delicious and easy to make, but it also brings back fond memories of my days as a stay-at-home parent.
The ingredients for this recipe are simple and can be found in any grocery store. You will need 1 pound of large shrimp, 1 teaspoon of chili powder, 1 tablespoon of olive oil, the juice from two limes, and some salt and pepper to taste. I like to add some chopped fresh cilantro for an extra flavor kick.
I begin by washing the shrimp in cold water, then patting them dry with a paper towel. I then sprinkle the chili powder over them and toss them in the olive oil. I heat up my grill pan on medium-high heat and place the shrimp on the grill. After a few minutes on each side, they’re done!
The flavor combination of chili powder and lime is simply irresistible! The warmth from the chili powder gives the shrimp an extra kick that complements the tartness from the lime juice perfectly. And since this meal only takes minutes to prepare, it’s perfect for busy families like mine who need something quick and delicious for dinner.
My children love this recipe so much that I often make it for special occasions such as birthdays or holidays. One particular birthday stands out in my mind—my son’s 7th birthday—when I prepared his favorite grilled shrimp with chili and lime recipe for our family dinner. We all enjoyed it so much that it has become a regular part of our family meal rotation ever since.
Grilled shrimp with chili and lime is a great way to get creative with seafood while also enjoying a delicious meal that takes just minutes to prepare! With its simple ingredients and bold flavor combination, this meal is sure to become a family favorite in no time!
Ingredients:
•1 pound large shrimp
•1 teaspoon chili powder
•1 tablespoon olive oil
•Juice from two limes
•Salt and pepper to taste
•Chopped fresh cilantro (optional)
“Tantalizing Barbecue Pulled Pork Sandwich – A Must-Try Recipe for Any Stay-at-Home Parent!”
Barbecue Pulled Pork Sandwich Recipe
If you’re a stay at home parent looking for a delicious and easy-to-make meal to serve your family, look no further than this delicious Barbecue Pulled Pork Sandwich recipe. A perfect blend of sweet and savory flavors, this meal is sure to be a hit with everyone in your household. Plus, it’s an easy way to use up any leftovers in the fridge.
Ingredients:
• 2 pounds of boneless pork shoulder
• 1 teaspoon of garlic powder
• 1 teaspoon of smoked paprika
• 1 teaspoon of chili powder
• 1 tablespoon of Worcestershire sauce
• 2 tablespoons of brown sugar
• 2 tablespoons of apple cider vinegar
• 1 tablespoon of olive oil
• 1/4 cup of your favorite barbecue sauce
• Salt and pepper to taste
• 4-6 hamburger buns or rolls (you can also use slider buns)
• Pickles, coleslaw, and other toppings (optional)Instructions:
1. Preheat your oven to 350°F. Place the pork shoulder in a baking dish. Rub the garlic powder, smoked paprika, chili powder, Worcestershire sauce, brown sugar, apple cider vinegar, and oil all over the pork shoulder. Sprinkle with salt and pepper. Bake for 1 ½ hours or until the pork is fork tender.
2. Remove the pork from the oven and allow it to cool slightly before shredding the meat with two forks. Return the shredded pork to the baking dish and stir in the barbecue sauce. Bake for an additional 10 minutes.
3. Meanwhile, toast your hamburger buns or rolls in either a skillet on the stovetop or in the oven at 350°F for about 5 minutes or until lightly golden brown. Spread some extra barbecue sauce on both sides of each bun if desired.
4. Serve your pulled pork sandwiches with pickles, coleslaw, and any other desired toppings. Enjoy!A Story About Barbecue Pulled Pork Sandwiches
As a stay at home parent I know how important it is to find recipes that are both easy to make and that everyone in my family will enjoy eating. That’s why I love making this Barbecue Pulled Pork Sandwich recipe! I remember when I first made it for my family; they were skeptical at first because they weren’t sure what to expect from pulled pork sandwiches. But after just one bite they were all hooked! The combination of sweet and savory flavors was irresistible – plus it was so easy to make! Now this recipe has become a staple in my home; no matter what time we’re eating it just seems like the perfect meal for our family gatherings!