Edmonton Chop Steakhouse & Bar

croutons, Grana Padano

with avocado lime vinaigrette

served with basil aioli

hot or salt & pepper, served with blue cheese dip

marinated bites of steak, with sweet Dijon bbq dip & horseradish aioli

served with basil aioli

sautéed shrimp in white wine & brandy, served with warm ciabatta

bacon, boiled egg, aged white cheddar, avocado, basil, tomatoes & fresh greens, lemon vinaigrette

bacon, boiled egg, aged white cheddar, avocado, basil, tomatoes & fresh greens, lemon vinaigrette

iceberg wedge, crumbled bacon & blue cheese dressing Add chicken 6.50 Add salmon 7.95 Add garlic shrimp 11.95

Rubbed with rock salt, cracked pepper & fresh herbs then slow roasted to retain moisture & maximum tenderness. Served with horseradish & au jus,fresh seasonal vegetables, plus your choice of...