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Now, this is a story all about how a sub got flipped-turned upside down! Our thinly sliced roast beef is served on toasted brioche then smothered within an inch of its life with sautéed onions, red and green peppers, two slices of white American cheese and horseradish mayo! This sandwich is so fresh it had to live with its aunt and uncle in Bel Air.
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Now, this is a story all about how a sub got flipped-turned upside down! Our thinly sliced roast beef is served on toasted brioche then smothered within an inch of its life with sautéed onions, red and green peppers, two slices of white American cheese and horseradish mayo! This sandwich is so fresh it had to live with its aunt and uncle in Bel Air.