“Simple Yet Delicious: Pork Chops with Red Wine Glaze Recipe for Busy Stay-At-Home Parents”

Pork Chops with Red Wine Glaze Recipe

As a stay-at-home parent, I’m always looking for new and exciting recipes to entertain my family. Recently, I tried this delicious pork chop recipe with a red wine glaze and it was an absolute hit! It’s an easy dish to make, uses simple ingredients, and the end result is so flavourful that you won’t be able to stop yourself from going for seconds. Whether it’s for a family dinner or entertaining guests, this pork chop recipe is sure to impress!

Ingredients:
-4 boneless pork chops
-1/4 cup olive oil
-1/4 cup red wine
-1 tablespoon of garlic powder
-Salt and pepper to taste
-2 tablespoons of chopped fresh rosemary
-2 tablespoons of honey
-2 tablespoons of balsamic vinegar

Instructions:
1. Preheat your oven to 350 degrees Fahrenheit.
2. Place the pork chops in a large bowl and season them with garlic powder, salt and pepper.
3. Heat the olive oil in a large skillet over medium heat. Once hot, add the pork chops and cook for 3 minutes on each side or until lightly golden brown. Transfer to a baking dish and set aside.
4. In a small bowl, whisk together the red wine, honey, balsamic vinegar and rosemary until combined. Pour this mixture over the pork chops in the baking dish.
5. Bake in preheated oven for 25 minutes or until cooked through and golden brown. Serve immediately with your choice of sides!

This recipe is one of my new favourites as a stay-at-home parent because it doesn’t take too much time or effort to make but still tastes amazing! The combination of the red wine glaze with the garlic powder, honey and rosemary gives these pork chops an incredible flavour that will have your family begging for more! The best part is that this dish can easily be adapted depending on what ingredients you have on hand – try adding some chopped onion or mushrooms for extra flavour!

I recently served this delicious pork chop recipe when I had some friends over for dinner and they absolutely loved it! Everyone raved about how tender and juicy the pork chops were – something that I attribute to the red wine glaze that I used! We all enjoyed it so much that we had seconds (and thirds!) – needless to say, it was a hit!

If you’re looking for an easy but impressive dish to serve at your next dinner party or family gathering, look no further than this delicious pork chop recipe with red wine glaze! Not only is it packed full of flavour but it’s also incredibly simple to make – perfect for busy parents like myself who don’t have too much time to spare in the kitchen! So why not give this tasty dish a try tonight? You won’t regret it!