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Tag: flavorful marinade
“Grill Sirloin with Garlic and Herb Marinade: Easy and Delicious Dinner Idea for Busy Stay at Home Parents”
Grilled Sirloin with Garlic and Herb Marinade
As a stay at home parent, I am always looking for ways to make mealtime more interesting and delicious. That’s why I’m so excited to share with you my favorite recipe for Grilled Sirloin with Garlic and Herb Marinade. This dish is easy to make yet full of flavor and sure to please even the pickiest eaters in your family.
The star of this dish is the marinade. It’s made with garlic, herbs, and a bit of olive oil to really bring out the flavor of the steak. To make it, you’ll need: 4 cloves of garlic, 1 tablespoon of fresh thyme, 1 tablespoon of fresh rosemary, 2 tablespoons of olive oil, 1 teaspoon of paprika, 2 tablespoons of Worcestershire sauce, 1 teaspoon of sea salt, and ½ teaspoon of cracked black pepper.
Start by mashing the garlic in a mortar and pestle or mincing it fine with a knife. Then add all the other ingredients into a large bowl and whisk together until combined. Place your sirloin steak into a large plastic bag or container and pour the marinade over top. Let the steak sit in the marinade for at least two hours or up to overnight in the refrigerator.
When you’re ready to cook your steak, preheat your grill over medium-high heat and lightly oil the grates. Remove the steak from the marinade and discard any excess liquid. Place the steak on the preheated grill and cook for 5-7 minutes on each side or until it reaches your desired doneness.
Allow your steak to rest for 5 minutes before serving. Serve it with grilled vegetables or a salad for a complete meal that is sure to impress!
This Grilled Sirloin with Garlic and Herb Marinade is one of my favorite recipes to make as a stay at home parent because it’s quick, easy, and always delicious. Plus it’s a great way to get my family excited about eating healthy meals together. The flavors are bold yet subtle enough that everyone enjoys them – even my kids!
I remember making this recipe for my family several years ago when I first started staying at home full-time with our children. It quickly became a favorite among us all – especially my husband who still requests it often! So if you’re looking for something new to add some excitement back into mealtime, give this Grilled Sirloin with Garlic and Herb Marinade recipe a try – you won’t be disappointed!
Ingredients List:
• 4 cloves garlic
• 1 tablespoon fresh thyme
• 1 tablespoon fresh rosemary
• 2 tablespoons olive oil
• 1 teaspoon paprika
• 2 tablespoons Worcestershire sauce
• 1 teaspoon sea salt
• ½ teaspoon cracked black pepper
• 2 sirloin steaks
“Grill Deliciousness: How to Make Honey Mustard Chicken with a Stay at Home Parent’s Touch!”
Grilled Chicken with Honey and Mustard Marinade
Ingredients:
1/4 cup Dijon mustard
1/4 cup honey
2 tablespoons olive oil
2 cloves garlic, minced
2 tablespoons lemon juice
1 teaspoon dried oregano
1 teaspoon dried thyme
Salt and pepper, to taste
4 boneless skinless chicken breasts
Instructions:
1. In a medium bowl, whisk together the mustard, honey, olive oil, garlic, lemon juice, oregano, thyme, salt and pepper.
2. Place the chicken breasts in a shallow dish and pour the marinade over them. Turn them to coat in the marinade. Cover and refrigerate for at least two hours and up to overnight.
3. Preheat an outdoor grill or indoor grill pan to medium-high heat. Place the chicken on the hot grill and cook for 6-7 minutes per side or until cooked through (internal temperature should read 165 degrees F on an instant read thermometer).
4. Serve with your favorite sides for an easy weeknight meal. Enjoy!As a stay at home parent, I know how hard it can be to come up with exciting meals that keep everyone in the family happy. That’s why I’m so excited to share this Grilled Chicken with Honey and Mustard Marinade recipe with you! It’s a simple marinade that packs a lot of flavor and can be prepared in advance for easy weeknight meals. Plus, it requires just a few ingredients that you likely have on hand in your pantry or fridge!
I first discovered this recipe when my son was just starting preschool and I was looking for something quick yet delicious to make for lunch that I could also share with him when he came home from school. After reading through a few different recipes I decided to combine some of my favorite ingredients into one marinade that would bring out the best flavors of the grilled chicken without being overly complicated or taking too much time out of my day. The result was this Grilled Chicken with Honey and Mustard Marinade recipe that has become one of our family favorites!
This delectable dish requires only a few simple steps. First you whisk together a mixture of Dijon mustard, honey, olive oil, garlic, lemon juice, oregano, thyme and salt and pepper in a bowl before coating your chicken breasts in it and allowing it to marinate in the refrigerator for at least two hours up to overnight (the longer you let it sit in the marinade the more flavorful your chicken will be). Then all you have left to do is preheat your grill or indoor grill pan to medium-high heat before cooking your chicken for 6-7 minutes per side or until cooked through (internal temperature should read 165 degrees F on an instant read thermometer).
Once your chicken is cooked through all that’s left is to serve it up with your favorite sides for an easy weeknight meal that your whole family will love! Not only is this dish flavorful but it’s also healthy so you don’t have to feel guilty about indulging every now and again. Plus it’s sure to become one of those meals that you make over and over again for years to come!
So go ahead and give this Grilled Chicken with Honey and Mustard Marinade recipe a try tonight – I promise you won’t be disappointed!
“Grill Up the Perfect Dinner: A Stay-at-Home Parent’s Guide to Delicious Garlic & Herb Marinated Chicken”
Grilled Chicken with Garlic and Herb Marinade: A Recipe for Stay-At-Home Parents
As a stay-at-home parent, it can be difficult to find the time and energy to cook a nutritious, delicious meal for the family. But with this easy and delicious grilled chicken recipe, you can make a meal that’s sure to satisfy in no time. The garlic and herb marinade infuses the chicken with flavor, while the grilling gives it a nice char that’s sure to make your family’s mouths water. The best part? This recipe only calls for a few ingredients, so you won’t have to spend hours in the kitchen.
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon fresh rosemary, chopped
– 1 teaspoon fresh thyme, chopped
– 1 teaspoon fresh oregano, chopped
– Salt and pepper to tasteInstructions:
1. In a small bowl, combine the olive oil, garlic, rosemary, thyme and oregano. Stir until everything is evenly mixed.
2. Rub the marinade mixture over both sides of each chicken breast. Make sure to get as much of the marinade as possible onto each piece of chicken.
3. Place the chicken breasts in a shallow pan or dish and cover with plastic wrap. Allow the chicken to marinate in the refrigerator for at least 1 hour (the longer you let it marinate, the more flavorful it will be).
4. Heat a grill or grill pan over medium heat until it’s hot. Once hot, place the chicken on the grill and cook for 4-5 minutes per side or until it’s cooked through (the internal temperature should reach 165°F).
5. Serve immediately with your favorite side dishes!My family has been making this Grilled Chicken with Garlic and Herb Marinade recipe for years now – ever since my daughter was born! I remember taking her for walks around our neighborhood when she was a baby and smelling all of our neighbors grilling their dinner – usually some kind of delicious chicken dish. It inspired me to try my own version at home, and I’m so glad I did! This grilled chicken recipe is not only easy and delicious – it’s also incredibly nutritious thanks to all of those healthy herbs! It quickly became one of my family’s favorite meals – especially on busy weeknights when I don’t have much time or energy to cook something elaborate. We love serving this grilled chicken with some simple roasted vegetables on the side – it makes for an amazing dinner that everyone in my family loves!