"Casserole Craze: Beef and Broccoli Dish Will Keep You Cozy at Home!"

"Casserole Craze: Beef and Broccoli Dish Will Keep You Cozy at Home!"
Beef and Broccoli Casserole – A Nutritious Meal for the Busy Stay-at-Home Parent As a stay-at-home parent, finding the time to make delicious and nutritious meals for your family can be a challenge. One solution to this problem is to make casseroles, which are quick and easy to prepare and can often provide multiple meals. One of my favorites is beef and broccoli casserole. This hearty dish is full of protein, vegetables, and flavor, and it can easily be adapted to fit your family’s tastes. Ingredients: • 2 pounds lean ground beef • 2 cups frozen broccoli florets • 1 onion, diced • 1 green bell pepper, diced • 1 teaspoon garlic powder • 2 tablespoons Worcestershire sauce • 1 can (10¾ ounces) condensed cream of mushroom soup • 1 cup shredded Cheddar cheese • 1 cup dry bread crumbs or crushed crackers • 2 tablespoons butter, melted Instructions: 1. Preheat oven to 350°F. Lightly grease a 9×13 inch baking dish with cooking spray. 2. In a large skillet over medium heat, cook the ground beef until no longer pink. Drain off any fat from the pan. 3. Add the broccoli, onion, bell pepper and garlic powder and cook until the vegetables are tender. Stir in the Worcestershire sauce. 4. In a medium bowl, mix together the cream of mushroom soup with ¼ cup of water until smooth; add this to the skillet along with the cooked beef and vegetables. Mix everything together then spread into the prepared baking dish. 5. In a small bowl combine together the cheese, bread crumbs or crackers and melted butter; sprinkle this mixture over the top of the casserole. 6. Bake in preheated oven for 30 minutes or until golden on top and bubbly around the edges. Let stand for 5 minutes before serving so that it sets up better when cut into squares for serving. I love this recipe because it has all of my favorite ingredients in one dish – ground beef for protein, frozen broccoli for essential vitamins and minerals, bell pepper for flavor, and cheese for a delicious topping! Plus, it’s a great way to get kids involved in meal preparation since they can help mix everything together and then sprinkle on the topping before baking it off in the oven! And since you can make several meals out of one pan of casserole, you’ll have plenty of leftovers that you can use to make easy lunches during your busy weekdays as a stay-at-home parent! This recipe brings back fond memories for me because when I was growing up my mom used to make Beef and Broccoli Casserole regularly. I remember coming home from school one day after a long day of classes to find that wonderful smell wafting through our house – it always made me feel so loved! Even now I still make this classic dish whenever I need a comforting meal that I know my family will enjoy!

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