Food

Crazy Delicious Fried Shrimp: Stay-at-Home Parent's Secret Recipe!

By : Canuck Eats
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Crazy Delicious Fried Shrimp: Stay-at-Home Parent's Secret Recipe!
Fried Shrimp with Lemon and Garlic: A Delicious Stay-at-Home Parent Recipe As a stay-at-home parent, I’m always looking for recipes that are both quick to make and delicious. This fried shrimp with lemon and garlic recipe is one of my favorites for busy weeknights. It’s perfect for when I need to get dinner on the table quickly, but don’t want to sacrifice flavor. The light and zesty lemon and garlic flavors complement the juicy shrimp perfectly. The crunchy coating on the outside adds a nice contrast too. This recipe brings back fond memories for me. I remember my mom making fried shrimp with lemon and garlic when I was a kid. She’d spend hours preparing it, using only the freshest ingredients she could find at the local market. She always made it special for me, and it was my favorite meal for a very long time! Now, as a stay-at-home parent myself, I’ve adapted this recipe to fit my needs. Instead of spending hours in the kitchen, I can whip up this fried shrimp with lemon and garlic in about thirty minutes or less! Ingredients: • 1 pound raw shrimp (peeled and deveined) • 1/2 cup all-purpose flour • 1 teaspoon garlic powder • 1 teaspoon paprika • 1/2 teaspoon salt • 1/4 teaspoon black pepper • 2 eggs (beaten) • 2 tablespoons lemon juice • 2 tablespoons olive oil • 2 cloves garlic (minced) Instructions: 1. In a large bowl, combine the flour, garlic powder, paprika, salt and pepper. Mix until everything is evenly combined. 2. Add the beaten eggs to the bowl and mix until everything is evenly coated. 3. Add the shrimp to the egg mixture and mix until everything is evenly coated with the egg mixture. 4. Heat the olive oil in a large skillet over medium-high heat. 5. Add the shrimp to the skillet and cook for about three minutes per side, or until they are golden brown and cooked through. 6. Add the lemon juice and minced garlic to the skillet and cook for an additional minute, stirring constantly so that everything is evenly mixed together. 7. Serve immediately with your favorite side dish or salad! This fried shrimp with lemon and garlic recipe is one of my go-to recipes when I need something quick but delicious for dinner during busy weeknights as a stay-at-home parent! Not only does it bring back fond childhood memories of my mom’s cooking, but it also adds a little bit of zesty flavor that everyone in my family loves! Give this easy fried shrimp recipe a try next time you’re looking for something special for dinner – you won’t be disappointed!

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