Fried Chicken for the Stay-at-Home Parent For the stay-at-home parent, there’s nothing better than a classic fried chicken dinner. Easy to make, delicious, and sure to bring smiles to your family’s faces, fried chicken is a great option when you’re trying to make something tasty without too much effort. Here’s a simple recipe that will have your family begging for more. Ingredients: -2 lbs of boneless, skinless chicken breasts -1 cup of all-purpose flour -2 teaspoons of garlic powder -2 teaspoons of onion powder -1 teaspoon of paprika -1 teaspoon of dried oregano -1 teaspoon of dried thyme -2 eggs -3 tablespoons of milk -Vegetable oil for frying Instructions: 1. Start by preparing your chicken. Cut it into small pieces and set aside. 2. In a medium bowl, mix together the flour, garlic powder, onion powder, paprika, oregano, and thyme until everything is evenly distributed. 3. In a separate bowl, whisk together the eggs and milk until they are well combined. 4. Dip each piece of chicken in the egg mixture and then into the flour mixture to coat them evenly. Place them on a plate until you’ve finished coating all of the pieces. 5. Heat the oil in a large skillet over medium heat. Once it’s hot, add the chicken pieces in batches and fry them for about 3 minutes per side or until they’re golden brown and cooked through. You may need to adjust the heat as needed to ensure that they don’t burn. 6. Transfer the fried chicken to a paper towel lined plate to drain any excess oil before serving. Enjoy! As a stay at home parent, I know how important it is to make meals that are both delicious and easy to make with limited time and energy. Fried chicken always hits the spot in my house—it’s quick enough that I can have it ready by dinner time without too much fuss or mess! Plus, it's one dish that I can always count on my picky eaters to gobble up without complaint! One of our favorite ways to enjoy fried chicken is with mashed potatoes and gravy—it's like having Sunday dinner without all the effort! Growing up in Texas, I was always surrounded by amazing comfort food like fried chicken at family gatherings or potlucks—it was like a staple food in our home! Every time we would get together for holidays or special occasions there would be at least one big pan of fried chicken on the table for everyone to enjoy—it was always such a treat! I remember my grandmother teaching me how to make her special version with garlic powder and oregano for an extra kick—and it's still my go-to recipe when I'm feeling nostalgic or need something comforting but easy! Fried chicken is one of those classic dishes that never goes out of style—and it's perfect for busy parents who need something quick but still delicious! With just a few simple ingredients and techniques you can have a meal ready in no time that will have your family asking for seconds (or thirds!). So if you're looking for an easy yet satisfying meal that won't take forever to prepare, give this fried chicken recipe a try—you won't be disappointed!