Food

"Tantalize Your Taste Buds with this Easy Fried Fish Recipe for Stay-at-Home Parents"

By : Canuck Eats
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"Tantalize Your Taste Buds with this Easy Fried Fish Recipe for Stay-at-Home Parents"
Fried Fish with Garlic and Herb Butter As a stay-at-home parent, I’m always looking for new recipes to try out with my family. When I stumbled upon the recipe for fried fish with garlic and herb butter, I knew I had to give it a go. This quick and easy dish is perfect for a weeknight meal or a weekend dinner. Fried fish has a lovely crunchy texture that pairs nicely with the garlic and herb butter. In addition to being delicious, it’s also quite healthy - the fish is cooked in oil, rather than a creamy sauce, so you don’t have to worry about adding too many calories. To make this fried fish with garlic and herb butter, you will need the following ingredients: • 4 fillets of white fish (cod or haddock are ideal) • 2 cloves of garlic, minced • 2 tablespoons of butter • 1 tablespoon of fresh parsley, chopped • 1 tablespoon of fresh thyme, chopped • Salt and pepper to taste • ½ cup of breadcrumbs • ¼ cup of olive oil • Lemon wedges for serving To begin, preheat your oven to 400 degrees F. Place the fillets of white fish on a baking sheet lined with parchment paper. In a small bowl, mix together the minced garlic, butter, parsley, thyme, salt and pepper until combined. Spread this mixture over the top of each fillet. Next, spread the breadcrumbs over each fillet. Drizzle olive oil over each fillet as well. Bake in the oven for 20 minutes or until the fish is cooked through and has a nice golden brown crust on top. When I served this dish to my family for dinner one night, they were so impressed! The combination of flavors between the fried fish and garlic and herb butter was absolutely delicious! The kids especially loved it - even my picky eater was asking for seconds! It was such an amazing dinner that we decided to make it again for our weekend dinner get together with friends. Everyone enjoyed it just as much as we did - it was definitely a hit! I am so glad that I discovered this recipe for fried fish with garlic and herb butter - it has quickly become one of our family favorites! It’s an easy dish to make (especially since you can prepare it ahead of time) and it’s always sure to be a crowd pleaser! Plus, you can feel good about serving it since it’s healthy but still full of flavor!

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